Red Wine Making Kit 10 Liters
Ideal to be used with Bangalore Blue, Black Grapes, and seeded table grapes. Use with 15-20kg of grapes to make 10 Liters of wonderful wine at home. Comes with an airlock and fining agent to make clear wine.
You can print the recipe here Red-Wine-Recipe
This kit can be used to make various types of Red wine
- Dry full-bodied wine
- Fortified wine (extra strong)
- Sweet Port wine
Links to a detailed description of individual products:
- Red Wine Yeast: 1gm per liter is recommended.
- Airlock Choose between S type and 3 piece
- Pectinase Enzyme: Use about 0.5-1gm per kg of fruit
- Campden: 1 tablet = 0.5gm of Potassium Meta Bisulphite powder
- Yeast Nutrient: 0.25 to 0.5gm per liter
- Calcium Carbonate: Acidity regulator
- Isinglass: Premium Fining agent
- Bentonite Powder: Use in primary fermentation
- Mesh Filter Bag: A sturdy nylon filter to remove the juice from the pulp.
- Red Wine Tannin: Improves color and mouthfeel of wine.
Day One Steps: