IPA BeerIPA Beer
High Temperature Strong Beer

High Temperature Strong Beer


High-Temperature Summer Beer for Indian Summers. These can be fermented without a refrigerator or temperature controller.

These can ferment malt to produce extra strong beer really fast (in 3 days) without the need to manage the temperature

(5 customer reviews)

Use about 750gm Dry Malt Extract, 250gm Sugar, 2-4gm hops, 3gm yeast, and 5 Liters of Water to get 15 pints of 8% ABV beer in 3 days.

Add more 250gm additional sugar (total 500gm) if you want an extra 10% ABV Beer.

Please note that this kit is designed to help you choose from the variety of hops and yeast in the store.

5 reviews for High Temperature Strong Beer

Based on 5 reviews
5 star
4 star
3 star
2 star
1 star
  1. Jaybhai (verified owner)

    very good product

  2. Arun Mascarenhas (verified owner)


    • Ankur (store manager)

      Thanks Arun

  3. Harish (verified owner)

    All ingredients received promptly with good packing.

    • Ankur (store manager)

      Thanks Harish

  4. Akshay Rahalkar

    Will it have any adverse effects on my beer if I let it ferment for more than 3 days?

    • Ankur (store manager)

      Akshay Most people ferment for a week (for ale) to a month for lager. so don’t worry

  5. Sridhar Krishnamurthi (verified owner)

    Worked well for a first timer, the brew worked well and a rating system based on difficulty would help the new brewer to move up the ladder// Also a tropical list would work for the so called experimenters from Chennai.

    • Ankur (store manager)

      Thanks Sridhar. Chennai & Auroville is a craft beer’s Haven and there are so many interesting flavors to experiment with and all seems to be better than the store bought versions

Add a review

Your email address will not be published. Required fields are marked *