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Conical Beer Fermenter: 27L for Microbrewery & Lab

Original price was: ₹13,031.Current price is: ₹11,851.

-9%

The 27L FermZilla Conical Fermenter combines innovation, functionality, and affordability. Whether you’re a seasoned brewer or just starting out, this versatile vessel offers advantages without the hefty stainless steel price tag.

(4 customer reviews)

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  1. All-in-One Convenience:
    • Brew, ferment, and serve—all in a single vessel.
    • Say goodbye to multiple containers and hello to streamlined brewing.
    • It can be used as a secondary vessel for Sparkling Wine (champagne) the pressure vessel can be used to naturally carbonate your wine and also its beautiful “glass like” transparent body can help you chill and serve the wine.
    • Kombucha brewers find its yeast dump valve at the bottom as a boon. Now Mother SCOBY can be propagated for 10-15 batches (about 6 months) without having to clean the vessel. Just after every batch, open the dump valve and throw out the sediment. This continuous kombucha brewing fermenter hence allows kombucha to grow and multiply naturally.
  2. Pressure Fermentation Magic:
    • The clear PET tank lets you monitor fermentation visually. Which is a boon for laboratory, researchers and recipe developers. Now they can monitor each and every aspect of fermentation at ease.
    • Pressure rated to 2.4 Bar (34.8 psi), it reduces esters and fusel alcohols for cleaner beer.
  3. Pressure Transfers Made Easy:
    • Move your beer to kegs or other vessels with minimal oxygen exposure.
    • Perfect for pressure transfers and carbonation.

What’s Included:

  • FermZilla 27L Tank with Butterfly Dump Valve
  • Reinforced Stainless Steel Stand
  • Top Lid with PRV (35 psi)
  • 1000 ml Collection Container & Lid
  • 3-Piece Airlock
  • Graduation Sticker
  • Adhesive Thermometer
  • Strap Wrench

FermZilla Specs:

  • Total Volume: 27 L (7.1 gal)
  • Height in Stand: 28.3″
  • Height w/ Airlock: 32.7″
  • Tank Diameter: 13.9″
  • Lid & Collection Container Ports: 28 mm PCO 1881 threads
  • Temperature Rating:
    • Not under pressure: Safe below 131°F
    • Under pressure: Keep below 95°F (especially important for kveik yeast)

Why Choose Arishtam:

  1. Quality Assurance:
    • Durable materials and meticulous design.
    • Trust in consistent performance.
  2. Community of Brewers:
    • Join a network of passionate brewers.
    • Share tips, troubleshoot, and celebrate successes.
  3. Craft Your Best Brews:
    • The FermZilla—where science meets flavor.
    • Cheers to creativity and precision! 🍻

These units were designed for use with CO2.

FermZilla Instructions for 27L and 55Lv2

Occasionally these units may come with some small indentations/dimples/dents from shipping, this is just a reality of shipping large blow-molded thin-walled vessels. But don’t panic as these fermenters are designed to endure minor deformations such as this. This was a necessary implementation into the design so that they can withstand some accidental suction from cold crashing and rough handling in transit without compromising their integrity and ability to endure high pressures. All small dents will push out and settle with use and positive pressure and are only an issue in warrant replacement in the rare event where they start to show white stress patterns or have damaged the plastic.

4 reviews for Conical Beer Fermenter: 27L for Microbrewery & Lab

5.0
Based on 4 reviews
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1-4 of 4 reviews
  1. v good

  2. Advance level brewing. Helpful for pressure fermentation and those who cultivate yeast

    • Yes a lot of researchers are picking up this piece for wet yeast harvesting

    • Thank you Tushit

  3. its pretty affordable for a concial fermenter.

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